Sweet and sour chicken wings with honey

Yield: servings for 6 persons


  • Honey ¾ cup
  • sweet red peppers ¾ cup, diced
  • vinegar 1/3 cup
  • 1/3 cup – pineapple juice
  • 3/4 tsp. garlic powder
  • 1/2 tsp. hot pepper sauce
  • fresh chicken wings
  • Ajwa date sauce (hot & spicy) 2 tablespoons

How to make?

Add honey, peppers, vinegar, pineapple juice and seasonings in small saucepan; mix well. Cook and stir until mixture begins to thicken. Then add Ajwa date sauce (hot and spicy) for sweet and sour taste and flavour.

Pour over chicken wings in baking dish. Bake at 350°F for 20 minutes or until wings are glazed with sauce.


You can use pre-cooked baked or fried wings with this sauce and reduce cook time to 10-12 minutes.


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